Purple Wheat Natural Sourdough

Purple Wholemeal Sourdough... WONDERFULLY SATISFYING FLAVOUR
This is wholemeal bread with a little rye and some toasted seeds added. Fermented again for 24 hours, of course for what makes sourdough such a fundamentally healthy and life-enhancing food.

Your order goes like this:

• Day 1 - You order your selection, before 3pm
• Day 2 - Your loaf is made and shaped and put to rest
• Day 3 - After fermenting all night, your loaf is baked, and ready for collection after 11am

Our sourdoughs are all carefully made here using only our own leaven, and the three basic ingredients. The only extras ever, being, swopping out some wholemeal and rye and adding some toasted seeds.

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Ingredients: Organic strong flour, purple wholemeal, rye, toasted seeds, water, salt.

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Allergens: Wheat, sesame seeds

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* Please note collection days are Tuesday - Friday, 11am - 3pm