We grow fruit and veg on our farm in Kildare where we rear lambs, pigs and cattle. We use our seasonal produce in our kitchen.
All our bread is baked daily in the traditional way. We roast Irish chickens each morning, we slow cook
our gammon (17hrs.) in our Aga overnight. We make our own chutneys, relishes jam etc so it’s real food made here the long way.

All your food is cooked to order, the extra few minutes is so worth the wait, we think!


( served till 12pm )

Breakfast Shakshuka pot

Shakshuka with FR eggs, lemon and mint feta, topped with dukkah and fresh herbs, served with sourdough toast for dipping.

Breakfast scrambled egg pot

FR scrambled eggs with bacon lardons Topped with fresh herbs from the garden with sourdough toast.

Our own Bap

Our own bap filled with sausage, bacon, Kelly’s white pudding fried egg and our own relish.

Our own house granola

Our own house granola with berry and apple compote and Greek yoghurt.

Farmhouse Smoothie

Mixed berries, banana, Greek yoghurt and a spot of good honey.

Overnight Oats

Marinated oats, with berry compote and a toss of our granola.



( served from 12pm )

Soup of the day

Served with our own walnut bread

Superfood Salad

Our house cooked salads, changing daily, with pesto goats cheese, dukkah.
(add Roast Irish chicken or Slow Cooked Gammon – €2.50 per addition)

Caesar Salad with chicken

Classic caesar salad with marinated chicken, smoked lardons, sourdough croutons, gem lettuce and our own special caesar dressing.

Protein Pot

Ginger spiced sweet potato with couscous, roast chicken and topped with peperonata, lemon and mint feta.



Roast Irish Chicken with Lemon aioli

Roast Irish Chicken with lemon aioli and leaves on our own bread.

Jalepeno Chicken

Our own bread with Irish roast chicken, jalapeño mayo and leaves.

Open Shines Tuna

Shines tuna on our own walnut bread with slow roasted tomato and leaves.

Open Hummus

Our own hummus with garden tomato and our own cucumber pickle, on walnut bread.


Bacon, soft free-range egg, leaves, basil mayo and slow – roast tomato on our own low G.I.

Overnight Gammon

Served with Dubliner cheese, mustard mayo, our own pickle, on our own bread.


Beat the queues by calling before 12 pm for order and collection on 01-2573333
We apologize for not being able to answer the phone between 12.30 pm and 1.30 pm as we
feel obliged to deal with the customers in our queues first.

Visit Us.

Long Mile Rd, Dublin 12, D12 T2H4.
(01) 257 3333
Open Monday - Friday
8.30am - 3.00pm

© Copyright Farmhouse Cafe & Bakery - 2018 - 2019